16 Recipes You Need After a Day on the Slopes (2024)

After a day on the slopes, we’re dying to warm up our bones and bellies with something hearty when we get back to the cabin. Luckily, with a little advance planning, these 16 eats will be ready to work their magic in no time at all. From Alps-inspired appetizers to indulgent desserts and even a few steamy sips to wash it all down, we have you covered. Be warned: Once word gets out about your après-ski spread, you’ll be the envy of the entire mountain.

1. Swiss Cheese Fondue: You don’t need to be skiing in the Swiss Alps to make fondue a solid choice for post-ski eats. (via SBS)

2. Buckwheat Pancakes With Blue Cheese, Bacon and Maple Syrup: Sweet and savory, these hearty pancakes pack in a hefty dose of protein and whole grain action at the same time. (via What Should I Eat for Breakfast Today?)

4. Budini Baked Chocolate Pudding: Make these brandy-infused pudding cakes ahead of time, and simply pop them back in the oven while you eat dinner. They’ll return to their original hot, puffy state in a snap. (via Sea Salt With Food)

5. Favorite Bolognese: There’s nothing like digging into a tangle of carbs, meat and veggies after a day on the slopes. The sauce requires a long simmer, so either make it ahead of time or toss it in your slow cooker and it’ll be good to go when you return home hungry. (via Healthy Recipe Ecstasy)

6. Panade of Leeks, Greens and Gruyere: Panade is basically a carb-loaded combination of bread pudding, stuffing and stew. We’re loving the little bit of veg action provided by leeks and leafy greens. However, swiss chard does seem especially apropos for some reason… (via Five and Spice)

7. Apple Cider Hot Toddy: Apple brandy, cider and spices make for one outstanding sip to warm you up right. (via Treats and Eats)

8. Blade Roast With Onion Compote: Akin to French onion soup (with a whole lot more substance), the succulent chunks of beef and sweet, soft onions make for one terrific meal. Just add a veggie and some mashed potatoes to take things to the next level. (via The Healthy Foodie)

9. Acorn Squash + Sweet Potato Soup: The dollop of rum-spiked whipped cream on top is reason enough for us to cook up a batch of this wintery soup. (via Tartelette)

10. Hot Buttered Hazelnut Whiskey: Hot buttered rum has nothing on this nutty, flavor-packed concoction. (via Adventures in Cooking)

11. Oatmeal Molasses Dinner Rolls: Whether slathered with butter, dipped in a vat of fondue or used to soak up the last drops of soup, these rolls deserve a prime spot on the table. (via Vegetarian Ventures)

12. Whole Slow Cooker Poached Chicken: The slow cooker does it again. You won’t need to tend to this chicken one bit in order to turn out an aromatic, perfectly tender bird every time. (via Food52)

13. Roasted Kohlrabi and Smoked Salmon Niçoise: If salads are what you crave after a day on the mountain, give this Niçoise a go. Smoked salmon and root veggies work their magic to transform a classic, summery salad into a winter-ready toss. (via To Her Core)

14. Breakfast Sausage Biscuit Gravy Casserole: Make all the parts ahead of time, and this biscuit-topped beaut will be ready in a snap. A hearty dish like this is perfect at any hour, and we definitely recommend digging into any leftovers before your first run the following day. (via Lady and Pups)

15. Spiced Grand Marnier Hot Chocolate: Boosted with spices and orange liqueur, this hot chocolate will warm your bones (and belly). (via Tasting Table)

16. Easy Apple Strudel: Keep this strudel on the counter for a quick pick me up before or after dinner. Using store-bought puff pastry means its tantalizing scent will be perfuming your kitchen real quick. (via Little Ferraro Kitchen)

Share your favorite après-ski activities and eats with us below!

Heather Sage

Heather Sage is a gluten-free recipe developer and freelance writer living in Orlando by way of the Silicon Valley. When she isn’t playing around with alternative flours in the kitchen, she can be found tackling DIY projects around the house or exploring her neighborhood. Check out her gluten-free recipe blog, A Sage Amalgam.

16 Recipes You Need After a Day on the Slopes (2024)

FAQs

What is the best food to eat after skiing? ›

A bowl of soup and sandwich is plenty. Chili or rice bowl with chicken would also be great. Don't forget a fruit or veggie and something to drink, but hold off on the beer until after skiing or you may never make it back to the slopes.

What food to take on a ski trip? ›

Trail mix with your favorite foods-nuts, seeds, cereal, dried fruit, chocolate bits, mini pretzels or any of these things by themselves. You will be burning plenty of calories so hot chocolate or a cookie and low fat milk is a great treat on a cold, high-energy expenditure day.

How to eat cheap on a ski trip? ›

Cheap Eats on a Ski Trip
  1. Pack Your Own Food. One option is to bring your own food. ...
  2. Don't Forget Drinks. Some of the most overpriced items at a ski resort are the drinks. ...
  3. Shop Around. If you're going to one of the really large resorts, you probably have a few options for food on the mountain.
Jan 4, 2023

What is easy dinner after skiing? ›

Five Other Ideas for Family-Friendly Apres Ski Feasts: (1) Stromboli (2) Beef Stew (3) Chicken Pot Pie (Dinner: A Love Story) (4) Andy's “Second-Place” Chili (5) Spaghetti with Caramelized Onions, Spinach, and Parmesan.

What helps sore legs after skiing? ›

The first thing you can do to recover after skiing is to ice your muscles. Ice helps reduce inflammation in the body. You can ice your muscles with an ice pack, ice bath, or even snow to help soothe muscle soreness.

What is a good breakfast for skiing? ›

Nutritional advice for skiers

Breakfast: 25 to 30% calories. For example: coffee, tea, natural juices, Greek yogurt, cereals, honey, nuts, raisins and apples. Lunch: light meal with a hot drink. For example: hot tea, whole wheat bread with tomato, mature ham, olive oil and fruits.

What is a good breakfast for ski day? ›

Breakfast: A well-balanced breakfast of healthy carbs (whole grains, fruits), protein, and water (and coffee to ensure those caffeine addicts are functioning properly) will help give you the nutrition boost you need to make it in the mountains from dawn until dusk.

How do you look cool on a ski trip? ›

6 Ski Trip Outfits
  1. Colorful Ski Jacket and Ski Pants. I'm obsessed with this colorful Farm Rio ski jacket and the matching ski pants, you'll definitely stand out on the mountain! ...
  2. Faux Leather Pants and Cashmere Sweater. ...
  3. Pink Ski Sweater. ...
  4. Sweatshirt and Leggings. ...
  5. Ski Sweater and Faux Leather Leggings. ...
  6. Puffer Coat and Jeans.
Jan 22, 2024

How do I get less tired when skiing? ›

Less is more. Fewer, slower and more efficient movements will result in less fatigue. Efficient skiers will use a stance that enables their skeleton to support their body weight rather than using their quadricep muscles to hold them upright.

How do you ski when you're tired? ›

Use An Effortless Turn Movement Pattern To Reduce Fatigue
  1. Decelerate And Slow Down From The Prior Turn. ...
  2. For An Effortless Turn Initiation Just Make Your Short Leg Long. ...
  3. In The First Half Of The Turn, Patiently Wait For The Skis To Start Moving And Then Pivot Your Skis.

Should you eat more when skiing? ›

You'll need to eat and drink more.

In the mountains, when you're skiing all day at high altitude, it can reasonably be assumed that this basic intake should be increased by 20 to 30%. In addition, if you have reached your calorie quota but you need an extra snack, make sure to listen to your body.

Where do you keep your weight when skiing? ›

You should have as little weight as possible on the tails. By having your weight forward, you have your leading ski edges in full contact with the snow surface. The fronts of yours skis, when properly weighted, is where the control comes from. Make a concerted effort to maintain your weight on the balls of your feet.

Why is ski trip so expensive? ›

The most obvious answer is that it goes to the ski lifts. These are the most visible part of a given ski area and the most expensive. A ski lift can cost anywhere from $2–$10 million to install depending on speed and style; and then they have a lifespan that ranges somewhere between 20 and 40 years.

How to afford a ski trip? ›

But there are ways to plan a ski trip on a budget, here are some tips for planning both a fun and affordable ski vacation.
  1. Visit a Ski Resort Near Major Cities. ...
  2. Choose a Lesser-Known Ski Resort. ...
  3. Ski During the Week. ...
  4. Seek Out Ski Vacation Packages. ...
  5. Look for Other Ski Deals and Discounts.

How do you recover faster after skiing? ›

A hot tub, bath, steam or sauna

This helps to get nutrient-rich blood flowing throughout your body and shifts lactic acid (a waste product of exercise), which are key elements in helping our bodies recover. Warm water also brings down swelling and loosens tight muscles.

What to take after skiing? ›

7 Tips To Recover After A Long Day Of Skiing
  • Stay Hydrated. Anything else you can do for ski recovery will be a waste of time if you don't keep yourself hydrated both during and after your slope time. ...
  • Keep Moving. ...
  • Stretch. ...
  • Massage. ...
  • Warm Up. ...
  • Ice Bath. ...
  • Use Ice Packs and Heat Packs. ...
  • Bonus Tip: Use The Right Ski Gear!
Jan 24, 2022

How do you not get tired after skiing? ›

Here are a few tips for dealing with fatigue when skiing:
  1. Take breaks: It is important to take breaks when you start to feel tired or fatigued. ...
  2. Stay hydrated: Make sure to drink plenty of water or sports drinks throughout the day to help prevent dehydration.
Dec 31, 2022

How many calories do you burn after skiing? ›

Calories Burned Downhill Skiing

An average-size adult weighing 150 pounds can burn the following calories while skiing: Light effort: 250 - 300 calories per hour. Moderate effort: 340 - 400 calories per hour. Vigorous effort or racing: 475 - 600 calories per hour.

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